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Tuesday, 29 June 2010 10:10

EASA Part M Subpart G One day Training Course - Overview

Date :
Please Contact us For Details

Duration :  1 Day – Total Time 7 Hrs

Location :
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Cost : 275 Euros per delegate



Aims

The Aims of the course are to give delegates a overview of the operator’s responsibilities, contracted arrangements, Subpart C & G responsibilities and Subpart I ARC arrangements.


Objectives

The objectives of the course are:


   1. To give an overview of the needs of the Accountable Manager responsible for JAR/EU OPS 1/3 operators, maintenance post holders, Quality Managers and Part 145 maintenance organisations wishing to gain Part M Subpart G approval.

Benefits

The benefits of attending the course are:

   1. To give delegates an overview of Part M implementation and how to avoid potential problems. It contains examples, which will give a practical perspective of how to apply the knowledge that they gain in the workplace.

Who Should Attend

This course is aimed at JAR-OPS 1/3 operators, Subpart G CAMOs, Quality Managers, CAMs, Airworthiness Review Staff, NAA staff.
Key Topics


The key topics of the course are:
Overview of:
    * High-level applicable regulations, including the role of EASA and    Continued Airworthiness in a regulatory environment
    * Airworthiness and Continued Airworthiness concepts
    * EASA Part M, its Subparts and Guidance Material
    * Detailed review of Subparts B,C,G & I
    * Practical examples of Part M and Part 145, JAR-OPS 1 & 3 and Part 21
    * Related management of EASA approved Mods and Repairs
    * Nominated Form 4 Holder responsibilities
    * Part M implementation and how to avoid potential problems


Materials

All Avisa’s courses are highly practical and include numerous exercises which are specific to the trainees’ needs and focus on their relevant job function.

 

If you would like to register for the event contact us on This e-mail address is being protected from spambots. You need JavaScript enabled to view it This e-mail address is being protected from spambots. You need JavaScript enabled to view it or call us on +35929633166

 

Last Updated on Thursday, 01 September 2011 12:44